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Atlantic salmon fisheries in the White and Barents Sea basins: dynamic of catches in the 17-18th Century and comparison with 19-20th Century data Lajus, D.L.; Dmitrieva, Z.V.; Kraikovski, A.V.; Lajus, J.A.; Alexandrov, D.A. (2007). Atlantic salmon fisheries in the White and Barents Sea basins: dynamic of catches in the 17-18th Century and comparison with 19-20th Century data. Fish. Res. 87(2-3): 240-254. https://dx.doi.org/10.1016/j.fishres.2007.07.001 In: Fisheries Research. Elsevier: Amsterdam. ISSN 0165-7836; e-ISSN 1872-6763 Ook verschenen in: Ojaveer, H.; MacKenzie, B.R. (Ed.) (2007). History of marine animal populations and their exploitation in northern Europe. Fisheries Research, 87(2-3). Elsevier: Amsterdam. 100-261 pp., meer

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Beschikbaar in	Auteurs
VLIZ: Non-open access 354003 [ aanvragen ]

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Trefwoorden

Fisheries Fishes > Osteichthyes > Salmoniformes > Salmonidae > Salmon > Salmo > Diadromous fishes > Atlantic salmon History PNE, Russia, White Sea Salmo salar Linnaeus, 1758 [WoRMS] White Sea [Marine Regions] Marien/Kust

Author keywords

Atlantic salmon; Barents Sea; history of fisheries; White Sea

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Auteurs		Top
Lajus, D.L. Dmitrieva, Z.V. Kraikovski, A.V.	Lajus, J.A. Alexandrov, D.A.

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Abstract

Catches of Atlantic salmon, Salmo salar, recorded in historical documents from the 17-18th Centuries have been analysed in four locations in the basins of the White and Barents Seas. Atlantic salmon was one of the most valuable products of the local economy in the 17-18th Centuries in the northern Russia. Therefore, catches were well recorded in the account books of state departments and monasteries. Salmon were fished mostly in the lower parts of rivers, using weirs which technologically were not changed over the centuries. This makes fishing effort commensurable and allows comparison of historical catch data of the 17-18th Centuries with statistical data available since the last quarter of the 19th Century. Notable fluctuations of catches, average weight and ratio of different seasonal forms of salmon were revealed. Decreasing catches tended to coincide with relatively colder periods. Comparison of historical and statistical data has shown that catches Atlantic salmon and therefore changes in size of their populations were most probably driven by natural factors before middle of the 20th Century.

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