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The status of European eel (A. anguilla L.) culture in Japan
Gousset, B. (1989). The status of European eel (A. anguilla L.) culture in Japan, in: De Pauw, N. et al. (Ed.) Aquaculture: a biotechnology in progress: volume 1. pp. 155-162
In: De Pauw, N. et al. (1989). Aquaculture: a biotechnology in progress: volume 1. European Aquaculture Society: Bredene. ISBN 90-71625-03-6. 1-592 pp.
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Documenttype: Congresbijdrage
Trefwoord
    Marien/Kust
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  • Gousset, B.
Abstract
    Importations of A. anguilla in Japan started in 1968. They reached a peak 269 t in 1973 and decreased to 5,2t in 1988. Cultivation of European eel is a marginal (less than 2000t.yr-1) but a profitable activity within the eel business in Japan. Specific techniques adapted to growth potential of this species and economical constraints are employed.
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