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Differences in fatty acid composition of egg capsules from broodstock spotted babylon, Babylonia areolata, fed a local trash fish and formulated diet under hatchery conditions
Chaitanawisuti, N.; Sangsawangchote, S.; Piyatiratitivorakul, S. (2011). Differences in fatty acid composition of egg capsules from broodstock spotted babylon, Babylonia areolata, fed a local trash fish and formulated diet under hatchery conditions. Aquacult. Int. 19(1): 23-31. https://dx.doi.org/10.1007/s10499-010-9353-4
In: Aquaculture International. Springer: London. ISSN 0967-6120; e-ISSN 1573-143X
Peer reviewed article  
Beschikbaar in  Auteurs 
Trefwoorden
    Acids > Organic compounds > Organic acids > Fatty acids
    Capsules
    Cells > Sexual cells > Eggs
    Diets
    Stocks > Brood stocks
    Babylonia areolata (Link, 1807) [WoRMS]
    Marien/Kust
Author keywords
    Babylonia areolata; Broodstock diet; Egg capsules; Fatty acidcomposition
Auteurs  Top 
  • Chaitanawisuti, N.
  • Sangsawangchote, S.
  • Piyatiratitivorakul, S.
Abstract
    This study is the first attempt to condition broodstock Babylonia areolata using formulated diets under hatchery conditions. Samples of spotted babylon egg capsules from broodstock fed either a formulated diet or a local trash fish, carangid fish (Seleroides leptolepis) for 120 days were analyzed for proximate composition and fatty acid composition. The formulated diet contained significantly higher levels of arachidonic acid (20:4n − 6; ARA), eicosapentaenoic acid (20:5n − 3; EPA) and docosahexaenoic acid (22:6n − 3; DHA) than those of the local trash fish. The formulated diet also had significantly higher ratios of DHA/EPA and (n − 3)/(n − 6) PUFA than those of local trash fish but not for the ARA/EPA ratio. The compositions of egg capsules produced from broodstock fed formulated diet contained significantly more ARA, EPA and DHA compared to broodstock fed the local trash fish. The ARA/EPA and DHA/EPA ratios in egg capsules were significantly higher in the trash fish—fed group compared to those fed the formulated diet. However, (n − 3)/(n − 6) PUFA ratios in egg capsules produced from broodstock fed the formulated diet did not differ significantly compared to those from broodstock fed the local trash fish. The relatively low DHA/EPA, ARA/EPA and (n − 3)/(n − 6) ratios in the egg capsules produced from the formulated diet—fed broodstock B. areolata suggested that this diet is inferior, when compared to the traditional food of trash fish.
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