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Vibrio crassostreae sp. nov., isolated from the haemolymph of oysters (Crassostrea gigas)
Faury, N.; Saulnier, D.; Thompson, F.L.; Gay, M.; Swings, J.; Le Roux, F. (2004). Vibrio crassostreae sp. nov., isolated from the haemolymph of oysters (Crassostrea gigas). Int. J. Syst. Evol. Microbiol. 54: 2137-2140. dx.doi.org/10.1099/ijs.0.63232-0
In: International Journal of Systematic and Evolutionary Microbiology. Society for General Microbiology: Reading. ISSN 1466-5026; e-ISSN 1466-5034
Peer reviewed article  
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  • Faury, N.
  • Saulnier, D.
  • Thompson, F.L.
  • Gay, M.
  • Swings, J.
  • Le Roux, F.
Abstract
    Polyphasic analysis of five new Vibrio isolates originating from the haemolymph of diseased cultured oysters is described. The new isolates were closely related to Vibrio splendidus, having 98 % 16S rRNA gene sequence similarity. gyrB phylogenetic analysis, fluorescent amplified-fragment length polymorphism (FAFLP) fingerprinting and DNA–DNA hybridization experiments clearly showed that the new isolates form a tight genomic group that is different from the currently known Vibrio species. It is proposed to accommodate these isolates in a novel species, Vibrio crassostreae sp. nov. (type strain LGP 7T=LMG 22240T=CIP 108327T). Phenotypic and chemotaxonomic features that differentiate V. crassostreae from other known Vibrio species include arginine dihydrolase, utilization and fermentation of various carbon sources, β-galactosidase activity, NO2 production and the presence of the fatty acids 14 : 0 iso and 16 : 0 iso.
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