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| Evaluation of the effects of onboard sorting and experimental holding practices on the post-catch survival of brown shrimp (Crangon crangon L.) Vermeersch, X.H.C.; Chiers, K.; Decostere, A.; Van Weyenberg, S.; Vlaemynck, G. (2018). Evaluation of the effects of onboard sorting and experimental holding practices on the post-catch survival of brown shrimp (Crangon crangon L.). Mar. Biol. Res. 14(7): 717-727. https://dx.doi.org/10.1080/17451000.2018.1497183
In: Marine Biology Research. Taylor & Francis: Oslo; Basingstoke. ISSN 1745-1000; e-ISSN 1745-1019, meer
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