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Het OWA, het open archief van het Waterbouwkundig Laboratorium heeft tot doel alle vrij toegankelijke onderzoeksresultaten van dit instituut in digitale vorm aan te bieden. Op die manier wil het de zichtbaarheid, verspreiding en gebruik van deze onderzoeksresultaten, alsook de wetenschappelijke communicatie maximaal bevorderen.

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one publication added to basket [2873]

New developments in the mass culture and nutritional enrichment of the rotifer Brachionus plicatilis using artificial diets Komis, A.; Naessens, E.; Van Ballaer, E.; Van Sprang, P.; Léger, P.; Sorgeloos, P. (1989). New developments in the mass culture and nutritional enrichment of the rotifer Brachionus plicatilis using artificial diets, in: Billard, R. et al. Aquaculture Europe '89. Short communications and abstracts of review papers, films/slideshows and poster papers, presented at the International Aquaculture Conference held in Bordeaux, France, 2-4 October, 1989. Special Publication European Aquaculture Society, 10: pp. 306-306 In: Billard, R.; De Pauw, N. (Ed.) (1989). Aquaculture Europe '89: Short communications and abstracts of review papers, films/slideshows and poster papers, presented at the International Aquaculture Conference held in Bordeaux, France, 2-4 October, 1989. Special Publication European Aquaculture Society, 10. European Aquaculture Society: Bredene. ISBN 90-71625-05-2. 342 pp., meer In: Special Publication European Aquaculture Society. European Aquaculture Society: Bredene. ISSN 0774-0689, meer

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Beschikbaar in	Auteurs
VLIZ: Open access 262326 [ download pdf ]
Documenttype: Congresbijdrage

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Trefwoorden

Aquaculture systems > Mass culture Aquatic organisms > Food organisms Diets Feeding > Artificial feeding Nutritive value Brachionus plicatilis Müller, 1786 [WoRMS] Marien/Kust

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Auteurs		Top
Komis, A. Naessens, E. Van Ballaer, E.	Van Sprang, P., meer Léger, P. Sorgeloos, P., meer

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Abstract

A research program was carried out to improve and facilitate rotifer (Brachionus plicatilis) culturing as well as to assure their optimal nutritional quality as a prey, concentrating on the development of a dry and complete rotifer diet that does not require the use of algae and does result in a HUFA rich Brachionus. The present poster provides results dealing with culture aspects and rotifer nutritional quality. Different diet compositions based on single cell proteins enriched with various nutritional additives were evaluated. Results obtained so far demonstrate that a selected formula of a combined culture and enrichment diet, that does not involve the use of microalgae at all, can be successfully used for growing and enriching rotifers.

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