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Enzymatically hydrolyzable amino acids in North Sea sediments and their possible implication for sediment nutritional values
Dauwe, B.; Middelburg, J.J.; Van Rijswijk, P.; Sinke, J.; Herman, P.M.J.; Heip, C.H.R. (1999). Enzymatically hydrolyzable amino acids in North Sea sediments and their possible implication for sediment nutritional values. J. Mar. Res. 57(1): 109-134. https://dx.doi.org/10.1357/002224099765038580
In: Journal of Marine Research. Sears Foundation for Marine Research, Yale University: New Haven, Conn.. ISSN 0022-2402; e-ISSN 1543-9542, meer
Is gerelateerd aan:
Dauwe, B.; Middelburg, J.J.; Van Rijswijk, P.; Sinke, J.; Herman, P.M.J.; Heip, C.H.R. (1999). Enzymatically hydrolyzable amino acids in North Sea sediments and their possible implication for sediment nutritional values, in: Dauwe, B. Organic matter quality in North Sea sediments. pp. 39-62, meer
Peer reviewed article  
Beschikbaar in  Auteurs | Dataset 
Trefwoorden
    Acids > Organic compounds > Organic acids > Amino acids
    ANE, North Sea
    Chemical reactions > Hydrolysis > Enzymolysis
    Nutritive value
    Sediments
    Noordzee [Marine Regions]
    Marien/Kust
Auteurs  Top | Dataset 
  • Dauwe, B., meer
  • Middelburg, J.J., meer
  • Van Rijswijk, P., meer
  • Sinke, J.
  • Herman, P.M.J., meer
  • Heip, C.H.R., meer
Dataset
  • dauwe B., Herman P. 1996: Enzymatically hydrolyzable amino acids in North Sea sediments and their possible implication for sediment nutritional values. Netherlands Institute of Ecology; Centre for Estuarine and Marine Ecology, Netherlands. Metadata available at http://mda.nioo.knaw.nl/imis.php?module=dataset&dasid=1821, meer
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